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  Potato Starch
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  Potato Powder
 
Potato starch is made through an extensive process of washing, sometimes cooking, and then separating the starch present in potato cell walls so that it can be made into powdered or liquid form.

Potato starch is considered a great alternative to other starches as thickening and a binding agent. It is used in Ready to mix Soups and Sauces as it gives a translucent effect to the product.
 
It is used in –
  Snacks
  Processed meats
  Baked products
  Noodles
  Pet foods
  Shredded cheese
  Sauces, Soups and vegetable gravies
  Tea Powder
  Sweets and Deserts
  Ingredient for some cosmetic products
  Also used in tablets and capsules
 
The quality processing, packaging and continuous monitoring at every stage has helped our potato starch sustain an enviable position the market